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Maitre D' Knives

Maitre D' Paring Knife 8cm
RRP: $84.95

CODE: 18521

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Perfect for paring and peeling of smaller fruit, vegetables and herbs.


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Hand wash only- do not clean in dishwasher, Maintain sharpness by regularly using a sharpening steel, honing steel or knife sharpener ( excluding serrated edge knives), Cut on a non abrasive surface such as wood , bamboo or plastic, Avoid cutting frozen food, Store your knives in a knife block or on a knife magnet, Never store loose knives without edge protection in a drawer, This will dull the knives rapidly.


Sharpening Instructions

Place knife on sharpening steel and lift blade to a 15 degree angle. Apply light pressure, draw blade across the sharpening steel in an arc from heel to tip. Alternate strokes on each side of the blade in a constant, deliberate motion until the edge is sharp.

  • Ice hardened-Corrosion resistant German stainless steel blade, DIN 1-4116
  • Superior taper ground cutting edge with hairline finish for maximum corrosion resistance,
  • Hardness Rockwell C: 56-57,
  • Strong water resistant Pakka wood handle,
  • Japanese inspired design and ergonomic grip,
  • Perfectly balanced knife,Cleaning by hand recommended